Usage Characteristics And Types Of Glass Bottles

Glass bottles are the main packaging containers in the food, pharmaceutical, and chemical industries. They have good chemical stability; Easy to seal, good air tightness, transparent, and the condition of the contents can be observed from the outside; Good storage performance; Smooth and clean surface, convenient for disinfection and sterilization; Beautiful appearance, rich and colorful decoration; It has a certain mechanical strength and can withstand the pressure inside the bottle and external forces during transportation; Wide distribution of raw materials, low prices, and other advantages. Its disadvantages are large mass (large mass to capacity ratio), high brittleness, and fragility. However, these shortcomings have been significantly improved by using new technologies such as thin-walled lightweight and physical chemical tempering. As a result, the production of glass bottles can increase year by year in fierce competition with plastics, tins, and cans.